Enjoy typical Swiss specialities and classic such as Älpler macaroni, Zurich veal and hash brown potatoes - accompanied by a lovely selection of local wines from the Graubünden region. Add an unforgettable view - to one side the magnificent Flimserstein, to the other the exciting happenings in the curling arena. The pub awaits you with a fine selection of whiskies and Scottish beers.
Curler Restaurant & Pub is open daily during curling season from October to April. During the event season from April to ca. December, Waldhaus Arena gastronomy will operate for events upon special request.
|à la carte menu (PDF)||(52 KB)|